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What is Isolate Micellar Zero?
Isolate Micellar Zero is a protein supplement that has been formulated with the patented Lacprodan Micelpure Instant Sunflower protein. Isolate Micellar Zero combines the best of isolate and casein in one supplement, using only one protein.
Isolate Micellar Zero has not been blended with whey protein. It is an excellent source of this macronutrient, which has a high purity of 95% micellar casein, thus being considered a micellar casein, not a milk protein. It provides up to 85% protein depending on the flavour chosen.
Isolate Micellar Zero is ideal for the preparation of recipes, as its texture is similar to that of conventional caseins. The difference is that it has the values and characteristics of protein isolate. It can also be taken at any time of the day: at breakfast, after training, throughout the day or in the evening.
Protein is the most important macronutrient for gaining and maintaining muscle mass, as well as for the recovery process. Meeting the daily requirement is a key factor in the diet of physically active people and athletes.
In what flavours can I find Isolate Micellar Zero?
Isolate Micellar Pure has been designed in 12 delicious flavours:
- Vanilla Ice Cream
- Belgian Chocolate
- Strawberry Cheescake
- White Choco Monky
- Choco Monky
- Black Cookies
- Pinky Bun
- Tiramisu Cake
- Custard with speculoos
The composition of Isolate Micellar Zero
Raw material: Patent: Lacprodan Micelpure Instant Sunflower
Isolate Micellar Zero is formulated with micellar casein isolate, with a high protein content. It has been produced with 100% native milk of Danish origin.
As a result of the use of gentle membrane filtration technology, the protein remains in its purest form. And because there is minimal denaturation of the protein, it has the advantage that the nutritional benefits are retained.
Digezyme is a patented complex of digestive enzymes that aims to facilitate the digestion process, as well as avoid any stomach upset that may be caused by enzyme deficiency.
In the case of Isolate Micellar Zero, it helps to promote rapid absorption and digestion to ensure a complete and rapid supply of amino acids, without causing heaviness or stomach discomfort. It is a great ally for all those who have reduced enzyme levels.
Isolate Micellar Zero has a micellar casein purity exceeding 95% of total protein. It has much higher values thanmilkprotein, which is around 80%.
What are the benefits and characteristics of Isolate Zero Micellar?
- Patent: Lacprodan Micelpure Instant Sunflower.
- Not mixed with whey protein.
- Highest value protein on the market in
- 95% micellar casein, one of the highest protein value proteins on the market. Thanks to this, it can be classified as micellar casein and not milk protein.
- Supplement with properties that combine the best of isolate and the best of casein.
- High in glutamine.
- Free of soya lecithin.
- 80% - 84% protein depending on the flavour chosen.
- Promotes protein synthesis. Supports muscle mass gain and maintenance.
- Promotes muscle fibre recovery.
- Ideal for the preparation of recipes.
Directions for use
To take as a shake:
Dissolve 30 g (1 scoop) in water or milk (200 ml - 250 ml). Take 1-2 times a day, preferably at breakfast and after training.
To obtain a mousse-like preparation:
Dissolve 30 g in water or milk 50-100 ml and mix to a thick, homogeneous texture.